Weekly Menu
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Goat Cheese and Spinach Stuffed Chicken
Regular price $20.00Regular priceUnit price / per -
Garlic-Ginger Steak and Broccoli
Regular price $20.00Regular priceUnit price / per -
Seared Salmon with Lemon-Dill Yogurt
Regular price $20.00Regular priceUnit price / per -
Spring Vegetable and Ham Soup with Tarragon
Regular price From $10.00Regular priceUnit price / per
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